Our Story

Since 1928, when Ben Robzen founded Robzens’, Inc. as a small regional beef packer and retail operation in Wilkes-Barre, PA, Robzens’ has been committed to providing its customers with the highest quality meat products and outstanding service. The third generation of the Robzen family carries on this long standing tradition.

Our proud heritage and long term dedication to superior product development have made us one of the most innovative suppliers of beef products in the US food industry. We offer a wide variety of product choices and welcome inquiries for private labeling.

A Commitment to Quality

To ensure maximum product quality, we use only the freshest raw materials. Our exemplary quality assurance programs were established with strict standards, including enforcement of HACCP to ensure maximum food safety for our customers and their customers.

What’s more, our pledge to using the most modern equipment and processing techniques is further proof of how we are truly committed to providing you with only the highest quality meat products.

Our top priority is your satisfaction

To achieve this goal we have dedicated ourselves to providing consistent, superior quality products that are right for any food service and retail operation, easy to prepare (menu ready, portion controlled) and in sync with the ever changing demands of today’s consumers.

Further, we are determined to provide you with on-time or “just-in-time” product delivery, customer service and sales service that is always courteous and efficient. Once you make our products part of your menu, you’ll see that the only choice for high quality, cost-effective, portion controlled meats is Robzen’s Customer’s Choice and SteaktacularTM Brand .

M. Robzen, Inc. has taken The Philly Cheese Steak process to new levels of consistency, flavor, and our customers’ profitability.

About Mark